Ginger is among the
healthiest (and most delicious) spices on the planet.
It is loaded with
nutrients and bioactive compounds that have powerful benefits for your body and
brain.
Here are 4 health
benefits of ginger that are supported by scientific research.
1. Ginger Contains Gingerol, a Substance With Powerful Medicinal Properties
Ginger is a flowering
plant that originated from China.
It belongs to the
Zingiberaceae family, and is closely related to turmeric, cardomon and
galangal.
The rhizome
(underground part of the stem) is the part commonly used as a spice. It is often
called ginger root, or simply ginger.
Ginger has a very long
history of use in various forms of traditional/alternative medicine. It has
been used to help digestion, reduce nausea and help fight the flu and common
cold, to name a few.
Ginger can be used
fresh, dried, powdered, or as an oil or juice, and is sometimes added to
processed foods and cosmetics. It is a very common ingredient in recipes.
The unique fragrance
and flavor of ginger come from its natural oils, the most important of which is
gingerol.
Gingerol is the main
bioactive compound in ginger, responsible for much of its medicinal properties.
It has powerful anti-inflammatory and antioxidant effects.
2.
Ginger Can Treat Many Forms of Nausea, Especially Morning Sickness
Ginger appears to be
highly effective against nausea .
For example, it has a
long history of use as a sea sickness remedy, and there is some evidence that
it may be as effective as prescription medication .
Ginger may also relieve
nausea and vomiting after surgery, and in cancer patients undergoing
chemotherapy .
But it may be the most
effective when it comes to pregnancy-related nausea, such as morning sickness.
According to a review
of 12 studies that included a total of 1,278 pregnant women, 1.1-1.5 grams of
ginger can significantly reduce symptoms of nausea .
However, ginger had no
effect on vomiting episodes in this study.
Although ginger is
considered safe, talk to your doctor before taking large amounts if you are
pregnant. Some believe that large amounts can raise the risk of miscarriage,
but there are currently no studies to support this.
3.
Ginger May Reduce Muscle Pain and Soreness
Ginger has been shown
to be effective against exercise-induced muscle pain.
In one study, consuming
2 grams of ginger per day, for 11 days, significantly reduced muscle pain in
people performing elbow exercises.
Ginger does not have an
immediate impact, but may be effective at reducing the day-to-day progression
of muscle pain .
These effects are
believed to be mediated by the anti-inflammatory properties.
4.
The Anti-Inflammatory Effects Can Help With Osteoarthritis
Osteoarthritis is a
common health problem.
It involves
degeneration of the joints in the body, leading to symptoms like joint pain and
stiffness.
In a controlled trial
of 247 people with osteoarthritis of the knee, those who took ginger extract
had less pain and required less pain medication .
Another study found
that a combination of ginger, mastic, cinnamon and sesame oil, can reduce pain
and stiffness in osteoarthritis patients when applied topically.
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